Friday, 10 January 2020

Nutella Chocolate Cake

Nutella Chocolate Cake


Ingredients:
CHOCOLATE CAKE :
2 cups (260g) all purpose flour
2 cups (414g) sugar
3/4 cup (85g) natural unsweetened cocoa powder
2 tsp baking soda
And so on.

Instructions:
  • First step, Prepare four 8 inch cake pans with parchment paper circles in the bottom, and grease the sides.
  • Step two, Add all dry ingredients to a large bowl and whisk together.
  • After that, Add eggs, buttermilk and vegetable oil to the dry ingredients and mix well.
  • Source: https://www.lifeloveandsugar.com/nutella-chocolate-cake/



  • Rated 4/5 based on 51 Reviews

    No comments:

    Post a Comment