Oven Baked Chicken Breasts

Oven Baked Chicken Breasts

An easy and healthy chicken recipe for boneless breasts baked in the oven and spread with a spinach and cream cheese topping. Keto, low carb, and gluten free. Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free | Gluten Free Diet

Prep time: 00:15
Cook time: 00:20
Total time: 00:35

Yield: 2 Servings

Ingredients:
2 boneless skinless chicken breasts (7-8 ounces each)
3/4 teaspoon salt
3/4 teaspoon black pepper
Topping:
3 ounces chopped fresh spinach leaves stems removed
And many more.

Instructions:

Step 1. Preheat the oven to 425 F.

And now, Slice each chicken breast in half, so it’s half as thick as before. The resulting pieces should be no thicker than about 1/2 inch. If moist, pat them dry with paper towels.

And then, Prepare a baking tray lined with parchment paper. Spread out the chicken pieces in a single layer on the parchment paper.

Complete Ingredients and Instructions: https://www.savorytooth.com/baked-chicken-breasts/

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