Instant Pot Pot Roast with tender beef, potatoes, carrots and a flavorful gravy. This easy pot roast recipe is the perfect meal for Sunday dinner. Instant Pot Recipes, Instant Pot Recipes Family Healthy, Instant Pot Recipes Chicken, Instant Pot Chicken, Instant Pot Ribs, Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 3 pound beef chuck roast 1 teaspoon Kosher salt 1/2 teaspoon black pepper 1 tablespoon olive oil 1 large onion coarsely chopped And many more.
Instructions:
Step number 1. Cut the beef chuck roast in half.
And now, Sprinkle the salt, pepper and 1 teaspoon dried thyme (if not using fresh thyme) on all sides of the beef. (If using fresh thyme sprigs you will add them later.)
After it, Heat the olive oil in the Instant Pot using the saute setting until hot.
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