Instant Pot Jambalaya

Instant Pot Jambalaya

Make this easy one dish family meal in the pressure cooker. Instant Pot Recipes Beef, Instant Pot, Instant Pot For Beginner, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Chicken, Instant Pot Ribs

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 6 Servings

Ingredients:
1 tablespoon olive oil
8 ounces andouille sausage
2 boneless chicken thighs
1 onion, chopped
1 green pepper, chopped
And many more.

Instructions:

Step number 1. Chop the onion, green pepper, celery and garlic. Then slice the andouille sausage and cut the chicken thighs into bite sized pieces.

And then, Set the Instant Pot to Saute and add the olive oil. Allow it warm up for a few minutes.

Next, Brown the andouille sausage for about 5 minutes, until it is nicely browned. Then remove the sausage and set it aside for now. Stir so that it does not stick to the bottom of the pot.

Complete Ingredients and Instructions: https://www.upstateramblings.com/instant-pot-jambalaya/

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