Lemon Pepper Chicken Foil Packets With Asparagus And Rosemary

Lemon Pepper Chicken Foil Packets With Asparagus And Rosemary

Super juicy lemon pepper chicken baked in a foil packet with fresh asparagus and rosemary. Quick and easy healthy chicken dinner. Foil Pack Meals | Foil Pack | Foil Pack Recipes | Foil Pack Potatoes On The Grill | Foil Pack Chicken | Foil Pack Dinners

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 4 Servings

Ingredients:
4 chicken breasts (about 5 oz each)
1 bunch of fresh asparagus
1 fresh lemon, sliced
1 bunch of fresh rosemary
lemon pepper seasoning
And many more.

Instructions:

Step one. For each serving: Season both sides of chicken breast with lemon pepper seasoning. Place one breast onto a 12" by 12" sheet of foil that has been lightly coated with olive oil or coconut oil.

Next, Add 5-6 asparagus spears next to each chicken breast. Then add a sprig of rosemary and a slice of lemon. Sprinkle a little more lemon pepper seasoning on top of asparagus, if desired. Also, add a few drops of lemon juice on top of the chicken and asparagus, if desired.

Next, Tightly wrap each chicken and asparagus packet and place on a baking sheet.

Original Article: https://mykitchenserenity.com/lemon-pepper-chicken/

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