An easy green chili casserole filled with 3 cheeses, chili verde sauce and shredded chicken. This recipe is also a gluten free, low carb and keto casserole too. Low Carb Recipes, Low Carb Meals, Low Carb Diet, Low Carb Breakfast, Low Carb Snacks, Low Carb Dinner, Low Carb Recipes For Dinner, Low Carb
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 2 lb shredded chicken, cooked 3 T taco seasoning 3/4 cup chili verde salsa (chunky works best) 1 4 oz can of mild green chilis, drained 16 oz cottage cheese And many more.
Instructions:
Step number 1. Preheat oven to 375
And now, In a medium sized bowl, mix the taco seasoning, salsa, green chilis and cottage cheese
And now, Mix in the shredded chicken and blend well
Original Article: https://wholelottayum.com/keto-casserole/
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