This easy fried rice dish makes a wonderful alternative to the classic Asian dish. Ready in just 15 minutes, this recipe is the perfect solution to busy weeknights. Meal Prep Recipes, Meal Prep Recipes For the Week, Meal Prep, Meal Prep Clean Eating, Meal Prep Recipes Easy, Meal Prep For The Week
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 tsp sesame oil 3 cloves garlic, minced 4 carrots, peeled and diced (225 g) 1/2–1 tsp red pepper flakes, to taste 1 1/2 heads of cauliflower, riced (1080 g, approx. 10 cups riced) Check below.
Instructions:
First. Bring the sesame oil to medium-high heat in a wok or large pan.
Step two, Add the garlic and stir for a minute or two.
And then, Add the carrots and continue cooking for 3 minutes or so until they start to soften.
Complete Ingredients and Instructions: https://runningonrealfood.com/healthy-vegan-cauliflower-fried-rice/
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